Herbs
Hold a bunch of dill, for example. If the leaves hang over the sides, it’s already wilted. Plus, if the color is too dark and the stems are too long, it means it contains nitrates. Fresh herbs are always a natural green color.
Hold a bunch of dill, for example. If the leaves hang over the sides, it’s already wilted. Plus, if the color is too dark and the stems are too long, it means it contains nitrates. Fresh herbs are always a natural green color.